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Sat Jul 05 2008

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Couscous

Rating: 0 stars

Ingredients:

2 tablespoons olive oil
½ cup raisins
1 garlic clove, minced
½ teaspoon ground cinnamon
¼ teaspoon ground cumin

1/8 teaspoon coriander
1 ½ cups packaged couscous
2 cups boiling water
¾ teaspoon salt

1. In a medium saucepan, heat the oil. Add the raisins, garlic, cinnamon, cumin, and coriander. Cook, stirring, for 1 minute.
2. Add the couscous to the saucepan, along with the 2 cups of boiling water and the salt. Stir once with a fork, cover tightly, and remove from the heat. Let stand, covered, for 5 minutes.
3. Stir with a fork before serving to fluff the couscous and combine the other ingredients. (This recipe can be made up to a day ahead and reheated over very low heat or in a microwave oven.)

Posted by Phoxxe at February 14, 2005 03:16 PM

Listed in: Side Dishes

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