Villa Santiago

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Fri May 16 2008

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Cheese Blintzes

Rating:

Ingredients:

Shell: 2 cups flour ¼ cup sugar (go lighter, use less) 2 large eggs	½ tsp. vanilla milk (only to thin to rolling consistency)
Filling: equal amounts of cottage and farmers cheese	1 tbsp. sugar (go easy) 1/4 tsp. vanilla

Roll out shell 4x6" about to an oval. Fill with large tablespoon 2" long, 1" wide. Keep dough dry or it will stick together.

Posted by Phoxxe at March 30, 2005 05:49 PM

Listed in: Breads

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